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1.5 lbs of organically grown, frozen, heirloom cherry tomatoes from our summer surplus. (This is the equivalent of more than 2 pints of fresh cherry tomatoes.) We've separated them into three sizes: XL, L, and Med/Sm. The XL and Large will need to be cooked and chopped or crushed, while the bite sized Med/Sm can just be tossed into a soup or other dish and cooked as is. The tomatoes are a variety of colors, but just as a fair warning the Med/Sm will often be mainly red.